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Class 1: Chardonnay

Class 2: Chenin Blanc

Class 3: Riesling (Weisser/Rhine)

Class 4: Sauvignon Blanc

Class 5: Semillon

Class 6: Other Dry White Varieties (other than above-mentioned classes)

Class 7: Dry*, white blends (unwooded)

Class 8: Dry*, white blends (Barrel fermented and/or barrel matured)

Class 9: Off dry (>5 -12g/l sugar) White varietals or blends wooded OR unwooded

Class 10: Semi-sweet (>5 <30g/l sugar) White varietals or blends wooded OR unwooded

Class 11: White varietals or blends (wooded and unwooded) more than up to 30g/l sugar

Class 12: Dry* Blanc de Noir (wooded and unwooded)

Class: 13: Dry* Rosé

Class 14: Medium dry* Blanc de Noir

Class 15: Medium dry Rosé

Class 16: Semi-sweet* Blanc de Noir

Class 17: Semi-sweet* Rosé

Class 18: Cabernet Sauvignon

Class 19: Merlot

Class 20: Pinotage

Class 21: Pinot Noir

Class 22: Shiraz

Class 23: Cinsaut

Class 24: Other (than above mentioned classes) red varieties

Class 25: Cape blends with 30% or more Pinotage

Class 26: Dry red blends with more than 30% Shiraz

Class 27: Dry red blends with more than 85% of any one of the following: Cabernet Sauvignon, Merlot, Cabernet Franc

Class 28: Red blends other than Classes 25, 26 and 27 (Includes entries for the French Style Red Blend Trophy/Bordeaux Blends)

Class 29: Methode Champenoise/Cap Classique/Methode Traditionelle

Class 30: Carbonated/Transfer method (Charmat)

Class 31: Tank method

Class 32: White Muscat (containing at least 75% white Muscat varieties)

Class 33: Red Muscat (containing at least 75% Red Muscat varieties)

Class 34: Non-Muscat (containing at least 25% Muscat varieties)

Class 35: Sherry-style wine

Class 36: Cape Ruby

Class 37: Cape Tawny

Class 38: Cape Late Bottled Vintage

Class 39: Vintage and Vintage Reserve

Class 40: Other fortified wines

Class 41: Natural Sweet >20g/l sugar

Class 42: Botrytised wine (Noble Late Harvest) >50g/l

Class 43: Spirits from grapes. Includes entries for the Brandy Trophy.

Class 44: Spirits from Marc

Class 45: Spirits from other fruit

Class 46: Unfortified/Dessert wine Other, eg Naturally Dried Grape Wine